‘retro food’ Category

  1. Fashion Nonsense

    September 27, 2011 by Tarrant Figlio

    My mother is going on a field trip tomorrow with the senior center. They are taking a day trip to Milwaukee. She’s pretty excited. This will be her first big outing with the senior center. (She can now walk well enough–yay weight loss and exercise! She’s thinner and fitter than she has been in decades.) I am excited for her, but not much help.

    The following conversation ensued tonight:
    Mama: What would you wear if you were going tomorrow?
    Me: A pair of jeans and a t-shirt.
    Mama: half smile and sigh
    Me: Well, why would I wear something different?

    Phone rings, presumably my sister, I am saved by the bell.

    Denise overhearing the conversation thought it was funny.

    Me: I just wondered:

    1. Why answering the question asked with what I would wear was funny. She didn’t ask what she should wear.

    2. Why my mother would ask me about what to wear to anything. Not good with fashion. This is why she and Denise get to figure out what I should wear.

    Black shirts with black pants don’t match apparently. Denise taught me that. I think everything my mother taught me about fashion has been ruled wrong by that Missoni guy.


  2. Dated Cooking or Don’t Write Recipes No One will Understand in a Decade

    September 22, 2011 by Tarrant Figlio

    I love old cookbooks. I enjoy the sense of past, the sharing of recipes, the taste of a time period. I can even understand why cookbooks in the 1800s perplex modern cooks–though with enough food historians, you can figure out what a hens egg amount of something might be for the most part.

    More troubling is the more modern recipe that befuddles. I don’t mind explaining to my child that oleo in a cookbook means margarine. I remember oleo after all.

    On the other hand, I came across a recipe for “Angel Food Heavenly Hash” today. I can guess at the dimensions of the 1 large homemade angel food cake and won’t fault that.
    The 7 5 cent Hershey bars present more of a puzzle. Enough research and I could determine the ounces involved. (How much chocolate did 5 cents buy in 1958?)
    But 4 oz “Dot” chocolate? What? A bit of googling indicates this is most likely a chocolate made for coating candy–like a chocolate bark or the melting chocolate for candy making/dipping.

    It’s a reminder that no matter how much you think a product won’t vanish, change names or expand into various varieties–if you want or expect people to use the same recipe years from now–it helps to explain the specifics.


  3. Turkey Off-Season

    September 14, 2011 by Tarrant Figlio

    Since last spring, I have been on the lookout for a turkey at the commissary. You see I got a Turkey Seasoning Injection thing at BlogHer Food. It has sat in the stockpile room mocking my shopping habits. No, I couldn’t go to the poultry place across the street that has turkey year round. Yes, the poultry place intrigues me. A butcher! Just for poultry! Literally, blocks from our house…across the street from our neighborhood, but it seems so…special, imposing, like I need to know the secret handshake to get in. I also feared it being expensive.

    Still, every week I looked. They had a HUGE frozen turkey with no price tag for months. Not what I was looking for at all. This week though…they had fresh turkeys. Yay! So, the turkey awaited. Didn’t work for Monday or Tuesday dinner. What is it with these four kids and their crazy schedules?!?! So today, not looking much better seemed like THE DAY. Otherwise, I would have to wait and do it Friday and even turkey wouldn’t get the kids from complaining that it was pizza night. (We order pizza every other week from this lovely local place.)
    I threw it into a pan this morning, seasoned, and put it back into the fridge. I made slaw and cucumber salad to go with. I pulled the turkey out at 1 and stuck it into the oven. The smell of turkey roasting all afternoon kept me company as I worked.

    I went to pick up the kids. I got home. I made stuffing. The turkey was ready. I carved it up. I pulled the salads out. I threw the bones and an onion into the crockpot for stock.

    I served turkey. Off-season. On a school day. It wasn’t any harder than any other thing I make for dinner on a school night really. But it made an impression.

    And…the vegetarian child…ate it. Secretly. But she ate it and liked it.

    In the meantime, a non-holiday turkey makes it seem like a holiday. Not just a breast or cutlet or tenderloin–but a real turkey. It was fun, at least for me.


  4. In Memory of Miles

    September 11, 2011 by Tarrant Figlio

    Once upon a time…sixteen years ago…I lived in Eugene, Oregon. We had moved there recently, my now ex-husband, my not quite two-year-old and me…very, very, very pregnant.

    The pregnant part is important. You see, like many expectant mothers, I dreamed of cats. I constantly dreamed of a cat. Ok, that means we need to get a cat. After all, we owned our home for the first time in over a year. We could have a pet. I talked my husband into going to the shelter to look for a cat. He’d had a cat before. I had grown up in a quasi-cat lady house. We’d had a couple of cats since getting married. But, cats didn’t really like me. Dogs loved me. Not cats. I didn’t much like them either. I am and was a dog person. But, I NEEDED a cat just then.

    We drove forever in our new town, out to the shelter. (which took miles and miles of driving–particularly since we didn’t know how to get there) It was a beautiful shelter–set up in a way that I had never seen before–all the cats were running loose in the cat room. You just walked in. Remember: we had a child not yet two–he wouldn’t be two until late November and it was summer.

    We walked in and I looked at various cats. I sat down on the floor to play with them. Boy child goes charging in, toddler that he was and ran after one and…caught it. He picked it up by his ears. The cat just looked at him. Boy brought the cat over…refusing to drop it. His father running to support the cat and pry it from toddler hands. Cat released–he came over, nudged my very big baby belly, and laid down on my lap. We pondered the virtues of other cats for a few minutes. There were more interesting looking cats, kittens, but we knew we had been chosen by this cat.

    We came home with a less than one year old but not kitten cat. He promptly was named Miles for the miles we drove. He followed me everywhere. He’d play with boy child, gently and boy child was gentle in return. But, he seemed to be headed toward being the girl-to-be child’s cat. Miles forever was on my belly, nudging her when she kicked.

    This seemed confirmed once I had girl child, he shadowed her in those early days. He soon forgot about me for the most part. He belonged to the children.

    One day my husband came home, girl child had a scratch across her cheek. He freaked out a bit. The cat had hurt the baby! I told him to hang on a minute–I brought out the cat, rolled him over and showed where she had drawn blood first. Yes, he had scratched her–but she had bitten him first.

    A couple of years after Miles joined us, he started to shadow me again. I suspected I was pregnant and Miles seemed to confirm it. Once again, he was all over me. Then I had youngest child. He was older by then and didn’t take to yet another baby quite as much as he had the first two. He didn’t have the young cat tolerance and she was bouncy. But, he loved her too.

    Miles sometimes seemed more dog than cat in his affection and tolerance for people. He loathed the cat carrier. He urinated all over a security checkpoint when we moved to Florida–flying him with us. Why yes, I spent a plane ride from Oregon to Florida, pregnant, with two children under four, a cat, and cat pee on my clothes. I am sorry airline passengers that flew with me that day.

    A few years later, we got divorced. In the dividing up of households, it made sense for Miles to stay at the other house. I missed him, but in a way I wanted him there for the kids when they were away from me. I knew he would curl up with them and listen to their secrets and let them wipe their tears and runny noses on him. In some way, I felt like he was helping their father take care of them. I know. Kind of silly. He was a cat. But, a special one.

    When I would pick the kids up at the other house, he would come to the door to see me. There were a few years where I didn’t really get to see Miles. One of the best things about moving up to the hinterlands was that I once again could step inside and give Miles a pet or mirroring our first meeting, sit on the floor, with him on my lap, while I waited for the kids to gather their things.

    I knew he was old. He’s been pretty sick for the past year. My ex decided on chemo and it helped. We all knew we were just putting the inevitable off. I wasn’t sure that was the best thing, but on the other hand, I saw the shadow pass over boy child’s face every time we talked about it.  I sort of hoped that Miles would rally and make it through boy child’s graduation. Not for Miles, it hurt to see him often during kid pick up over the last few months,  but for boy. It didn’t happen.

    Miles had a massive stroke last night. He didn’t recover. My ex called me to tell me. I was at the Target and Denise knew as soon as I answered what had happened. I hurt for my ex. I hurt for my kids. I hurt for me. I was looking forward to seeing Miles tomorrow as we gathered the kids stuff. I will miss him, a cat I haven’t lived with for over a decade. Yes, he was that special.