Cranberry Fluff (Salad or Dessert)

Nov 11

Tarrant FiglioDesserts, Fruits, Recipes, Salads, retro food 2 Comments

I am not sure who Norma Peterson was in relationship to my great-grandmother. I do know though that this is a fab cranberry recipe.

Cranberry Fluff

2 c. raw cranberries, ground
3/4 c. sugar
1/2 cup seedless green grapes
1/2 cup broken California Walnuts
1/4 teaspoon salt
3 cups tiny marshmallows
2 c. diced unpared tart apples
1 c. heavy cream, whipped

Combine cranberries, marshmallows and sugar. Cover and chill overnight. Add apples, grapes, walnuts, and salt. Fold in whipping cream. Chill. Turn into serving bowl or serve into individual lettuce cups. May omit apples and grapes and serve as a dessert. Takes 24 hours in all. Serves 8-10.