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	<title>Comments on: Baked Apple Pie Pork Chops</title>
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	<link>http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/</link>
	<description>A Love Song with Vintage Recipes</description>
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		<title>By: Lorrie</title>
		<link>http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/comment-page-1/#comment-6705</link>
		<dc:creator>Lorrie</dc:creator>
		<pubDate>Wed, 17 Sep 2008 18:42:43 +0000</pubDate>
		<guid isPermaLink="false">http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/#comment-6705</guid>
		<description>OMG.....I was at the grocery store and overheard the butcher telling someone about this recipe.  Well, I got everything and went home and made it.  It is wonderful.  Only 5 minutes prep and 35 min (used boneless chops)
in the over 30 with foil on and 5 without.  Easy, and good.  Everyone liked it.  Anyone who reads this  has got to try it!</description>
		<content:encoded><![CDATA[<p>OMG&#8230;..I was at the grocery store and overheard the butcher telling someone about this recipe.  Well, I got everything and went home and made it.  It is wonderful.  Only 5 minutes prep and 35 min (used boneless chops)<br />
in the over 30 with foil on and 5 without.  Easy, and good.  Everyone liked it.  Anyone who reads this  has got to try it!</p>
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		<title>By: Rochelle</title>
		<link>http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/comment-page-1/#comment-6694</link>
		<dc:creator>Rochelle</dc:creator>
		<pubDate>Thu, 11 Sep 2008 08:13:41 +0000</pubDate>
		<guid isPermaLink="false">http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/#comment-6694</guid>
		<description>I have made a recipe that calls for fresh apples that you cut up and mix in with the stove top. It is very good but I don&#039;t always have the apples on hand. Right now I have a can of apple pie filling so I am going to try this. It sounds very good.</description>
		<content:encoded><![CDATA[<p>I have made a recipe that calls for fresh apples that you cut up and mix in with the stove top. It is very good but I don&#8217;t always have the apples on hand. Right now I have a can of apple pie filling so I am going to try this. It sounds very good.</p>
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	<item>
		<title>By: Retro Food</title>
		<link>http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/comment-page-1/#comment-6678</link>
		<dc:creator>Retro Food</dc:creator>
		<pubDate>Mon, 08 Sep 2008 22:22:28 +0000</pubDate>
		<guid isPermaLink="false">http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/#comment-6678</guid>
		<description>Glad you enjoy it and thanks for the link</description>
		<content:encoded><![CDATA[<p>Glad you enjoy it and thanks for the link</p>
]]></content:encoded>
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		<title>By: Jackie</title>
		<link>http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/comment-page-1/#comment-6677</link>
		<dc:creator>Jackie</dc:creator>
		<pubDate>Mon, 08 Sep 2008 19:09:13 +0000</pubDate>
		<guid isPermaLink="false">http://retro-food.com/2008/09/08/baked-apple-pie-pork-chops/#comment-6677</guid>
		<description>I am totally drooling over this one!!! I linked your recipe from my blog. It is fantastic!!!!</description>
		<content:encoded><![CDATA[<p>I am totally drooling over this one!!! I linked your recipe from my blog. It is fantastic!!!!</p>
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