Comments on: Spinach Casserole

By: Vered - MomGrind

Vered - MomGrind — Mon, 12 May 2008 16:11:06 +0000

“If there is no source, it is either because it is something my mother dictated to me or taught me as a kid. Or something grabbed from my Great Grandmother’s box.” - but that’s a source too, and what I meant - it would be great to know which recipe came from your mom, tour grandma etc. - to me, it enhances the experience of reading your blog.

By: Retro Food

Retro Food — Mon, 12 May 2008 12:20:45 +0000

It could be a southern thing. Most of the recipes I have seen with hot hard boiled eggs do come from the south.

Vered-Nothing holds it together. Now, I do have that spinach ring recipe that holds together all pretty.

If there is no source, it is either because it is something my mother dictated to me or taught me as a kid. Or something grabbed from my Great Grandmother’s box.

By: Rochelle

Rochelle — Sun, 04 May 2008 07:01:57 +0000

I am with you on the hard cooked eggs. When I see a hot food dish with them in it I turn the page. Is that a southern thing? I know one of my southern cookbooks has a lot of recipes with them.

By: Liz

Liz — Sat, 03 May 2008 15:08:50 +0000

Love this casserole

By: Julie

Julie — Fri, 02 May 2008 16:03:13 +0000

This spinach casserole was always one of my favorites…but then again I love just about anything with spinach in it.

By: Vered - MomGrind

Vered - MomGrind — Thu, 01 May 2008 23:26:03 +0000

But… if it doesn’t have raw eggs… what is going to hold the thing together? The cheese?

I really like it when you tell us the source of the recipe.