Lady Finger Shortcake

This is another beautiful but EASY Lady Finger recipe. I love the”serve with whipped cream or liquid” instruction.

1 1/2 qt strawberries

3/4 to 1 cup sugar–to taste

Slice strawberries, stir in sugar to taste. Cover and let stand at room temperature about 1 hour. Place several Lady Fingers on each serving dish, and cover with berries. Serve with whipped cream or liquid.

Lady Finger Shortcake

Comments

  1. clickmichelle says:

    This is so timely, I made this exact thing over the weekend because I wasn’t in the mood for angel food cake and didn’t want to make sweet biscuits.

    I served with whipped cream. πŸ™‚

  2. Um, I’ll have some whipped cream please…as opposed to liquid! πŸ™‚

  3. This recipe is so wonderfully easy but looks so pretty, thanks!

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