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August 29, 2007

Black Cherry Salad

Filed under: Recipes, Salads, retro food — Retro Food

Ok, I have to say something here…my older sister HATES this recipe. Cringes if you even mention black cherry Jell-o. I on the other hand adore this and would look forward to having it when we would go to my great-grandmother’s house. Really, really, really love this salad.

I don’t add the extra sugar and am likely to use cheddar in place of the American cheese.

Black Cherry Salad

1 3 oz. pkg. black cherry gelatin
1/3 c sugar
1 c water
1 c shredded American cheese
1 8 1/2 oz. can crushed pineapple
1 c whipped cream

Mix gelatin and sugar and water, cook until gelatin and sugar dissolve. Cool and add cheese and pineapple. Chill until partially set. Add whipped cream and chill until firm. Serves 6.

5 Comments

  1. While I hate agreeing with Betsy on anything, I have to agree with her now. This. Does. Not. Sound. Good.

    Comment by Denise — August 29, 2007 @ 9:29 am

  2. OMG…this is sooooo 1950s! If it had mayo in it, it would be perfect LOL.

    Comment by Phoebe — August 29, 2007 @ 12:18 pm

  3. My granny used to throw some olives in, also. Why, I do not know!

    Comment by Liz — August 30, 2007 @ 10:00 pm

  4. Olives? In black cherry? INTERESTING. I have trouble picturing this.

    Comment by Retro Food — August 31, 2007 @ 10:31 am

  5. Um…I’m with Denise on this one.

    Comment by sassymonkey — August 31, 2007 @ 1:56 pm

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