March Menus
A Week’s Guide Using Seasonal Food in Thrifty Balanced Menus
Monday
Breakfast
Freshly Sliced Pared Oranges
Poached Eggs, Toast, Butter
Coffee for Adults Milk for Children
Luncheon
Beef Bouillon
Soda Cracker
Apple and Pineapple Rolls
Cottage Cheese Salad
Tea for Adults Milk for Children
Dinner
Veal Paprika
Mashed Potatoes
Buttered Corn with Green Pepper
Celery Hearts
Whole Wheat Bread and Butter
Golden Feather Cake (Save Half for Tuesday Dinner)
Raspberries, Frozen or Canned
Coffee for Adults Milk for Children
Tuesday
Breakfast
Sliced Bananas
Whole Wheat Cereal
Toast with Butter
Jelly
Coffee for Adults Milk for Children
Luncheon
Grilled Cheese and Bacon Sandwiches
Bread and Butter Pickles
Lettuce with French Dressing
Applesauce
Gum Drop Cookies
Tea for Adults Milk for Children
Dinner
Lamb Scallop
Hashed Brown Potatoes
Cucumber and Onion Salad
Bread and Butter
Coffee for Adults Milk for Children
What a piquant contribution homemade pickles give to a meal!
Wednesday
Breakfast
Stewed Prunes
Scrambled Eggs
Toast with Butter
Coffee for Adults Milk for Children
Luncheon
Toasted Rice
Stewed Tomatoes
Whole Wheat Bread and Butter
Molded Peach Salad
Tea for Adults Milk for Children
Dinner
Frankfurter and Lima Bean Casserole
Buttered Cabbage
Cranberry Relish
Bread and Butter
Chocolate Blanc Mange
Coffee for Adults Milk for Children
Thursday
Breakfast
½ Grapefruit
French Toast
Syrup
Coffee for Adults Milk for Children
Luncheon
Split Pea Soup
Soda Crackers
Grated Carrot Salad
Doughnuts (Save half for Friday Dinner)
Tea for Adults Milk for Children
Dinner
Spanish Sausage
Mashed Potatoes
Buttered Green Beans
Whole Wheat Bread and Butter
Canned Plums
Coffee for Adults Milk for Children
For occasional use it’s practical to buy mint jelly.
Friday
Breakfast
Orange Juice
Rolled Oats with Light Cream
Toast with butter
Jam
Coffee for Adults Milk for Children
Luncheon
Eggs Benedictine
Celery
Canned Pears
Tea for Adults Milk for Children
Dinner
Codfish Balls
Harvard Beets
Celery Cabbage Salad
Bread and Butter
Doughnuts
Baked Apples
Coffee for Adults Milk for Children
Saturday
Breakfast
Sliced Bananas
Farina with Light Cream
Toast with Butter, Jam
Coffee for Adults Milk for Children
Luncheon
Peanut Butter and Water Cress Sandwiches
Orange and Cocoanut Salad
Cocoa for all
Dinner
Tomato Hamburgers
Creamed Potatoes
Head Lettuce with 1000 Island Dressing
Bread and Butter
Mincemeat Custard
Coffee for Adults Milk for Children
Sunday
Breakfast
Canned Grapefruit Juice
Quick Streusel Coffee Cake
Pan-fried Canadian Bacon
Coffee for Adults Cocoa for Children
Dinner
Sauerbraten
Potato Dumplings
Buttered Cauliflower
Pickled Crabapples
Whole Wheat Bread and Butter
Mince Pie
Coffee for Adults Milk for Children
Supper
Cream of Carrot Soup
Soda Crackers
Waldorf Salad
Ginger Ice Box Cookies (Save half for Monday)
Tea for Adults Milk for Children
Pot roast goes “high-hat” in sauerbraten.


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