I know it is midweek, but sometimes you just need to think of fun social events and canapÃ©s…right? So how about Baked Bean CanapÃ©s? Besides, what WERE you planning to do with the leftover baked beans from last night? And-why bother with those expensive frozen rolled canapÃ©s…when you can have retro ones!
Season ½ cup baked beans with 1 tablespoon chili sauce. Pile on thin slices of bread, roll, fasten with toothpicks, wrap in slices of bacon and toast under broiler until bacon is crisp.