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January 27, 2007

Stewed Tomatoes

Filed under: Recipes, Vegetables, retro food — Retro Food

Jazz up your can of tomatoes retro style!

Stewed Tomatoes

1 small onion, chopped or grated
1 tablespoon butter
No. 2 can tomatoes
¾ teaspoon salt
1 teaspoon sugar
Put onion and butter into saucepan and simmer until onions are soft and yellow. Add tomatoes, salt, sugar, heat to boiling and simmer 5 minutes. Serve immediately with a little sugar, if desired. 5 servings. The Modern Family Cookbook

1 Comment

  1. I LOVE stewed tomatoes, especially with mac & cheese.

    Comment by Liz — January 27, 2007 @ 1:02 pm

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