No need to serve coffee for the adults and milk for the children when you make this delicious treat for a meal. Reminds me of the prune milkshake but then again…I do remember some pineapple buttermilk ice cream I liked once upon a time.
Pineapple Buttermilk
Fruit Buttermilk
3 cups thick buttermilk
1½ cups canned fruit juice or juice from canned fruit
3 tablespoons sugar, or to taste
Combine all ingredients and stir until sugar dissolves. Serve well chilled. Will not curdle on standing. 5 servings.
Red cherry, apricot, pineapple, peach, and grape juice all combine well with buttermilk; or mixed juices may be used. The Modern Family Cookbook
that actually sounds really good. specifically with the pineapple, but i’m a bit of a pineapple freak. i do also love drinking buttermilk. with a teaspoon of sugar and a drop of vanilla stirred in it’s as good as any milkshake.