Plum Dumplings

This seems like a Little Jack Horner dessert to me
Plain Pastry for double crust

1/2 cup sugar, scant

Cinnamon, if desired

Roll out pastry in rectangular shape and about 1/8-inch thick. Then cut into 4-inch squares. Place a washed whole blum in the center of each square and sprinkle each with two teaspoons of sugar. Wet edges of crust with water or egg white. Bring corners up to center and pinch edges together firmly. Bake 25 to 40 minutes in a hot oven. (425 degrees F.) Serve with cinnamon combined with remaining sugar and cream, if desired. 5 servings. The Modern Family Cookbook

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