Fried hard, scrambled (well done), omlette, or hard boiled. If I’m the one cooking it, it’ll likely end up scrambled (well done) regardless of what I started out trying to do with it. (Except for hard piled. Even I can’t mess that up…)
Omelettes end up a mess for me. Almost always. I had hope after seeing an omelette expert on Oprah back in the day, but no. I am glad to see someone else likes their eggs well done. Runny eggs are GROSS.
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May 21, 2006 @ 20:44:57
As long as they aren’t raw or poached, I like them.
May 21, 2006 @ 23:14:55
I’m not really a fan of runny yolks but other than that i don’t really have a preference. I generally order them scrambled in restaurants.
May 22, 2006 @ 01:54:57
I’m a sunny side up man. And I like a runny yolk… mmm eggs. I want.
Come see my blog – it’s completely different to this one! lol
May 23, 2006 @ 10:37:11
Omelette – Add thinly sliced onions, spicy green chillies & salt and I am a happy customer!
May 23, 2006 @ 19:39:01
Spicy chilies? Any cheese?
May 25, 2006 @ 02:45:20
Fried hard, scrambled (well done), omlette, or hard boiled. If I’m the one cooking it, it’ll likely end up scrambled (well done) regardless of what I started out trying to do with it. (Except for hard piled. Even I can’t mess that up…)
May 25, 2006 @ 06:46:50
Omelettes end up a mess for me. Almost always. I had hope after seeing an omelette expert on Oprah back in the day, but no. I am glad to see someone else likes their eggs well done. Runny eggs are GROSS.