1/3 cup peanut butter

1/4 cup tart jelly

10 slices buttered bread

Blend peanut butter thoroughly with the jelly. If filling is too stiff to spread, thin with cream, milk or mayonnaise. Spread on half the slices of bread, top with remaining slices.

My note: If the filling is too stiff? After you have gone and mixed it WITH the jelly?